tag:blogger.com,1999:blog-38731320.post5836212414125773530..comments2024-03-10T09:02:26.384+08:00Comments on Emily's Busy World!: Bento #50Emilyhttp://www.blogger.com/profile/06522078441278942081noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-38731320.post-32297042033821709872008-10-18T07:43:00.000+08:002008-10-18T07:43:00.000+08:00Hi Sharon!The luncheon meat is made of wong tou so...Hi Sharon!<BR/>The luncheon meat is made of wong tou so its abit heavier than the original taste. But its tasty enuf for me!<BR/><BR/>Glad you find my service to be useful!Emilyhttps://www.blogger.com/profile/06522078441278942081noreply@blogger.comtag:blogger.com,1999:blog-38731320.post-78359426227861412822008-10-17T23:12:00.000+08:002008-10-17T23:12:00.000+08:00Bravo! You are really picking up pace. Love your v...Bravo! You are really picking up pace. Love your vegetarian food. First time I've heard of vegetarian luncheon meat - how is it comparing to the real ones? <BR/><BR/>Btw, I went to the Taman Desa's 100yen shop after looking at your review. Bought Thomas stuff and the bento belts. I now officially appoint you as my Personal Shopper. :)3lilangelshttps://www.blogger.com/profile/08751952852101923602noreply@blogger.com